Popcorn Cake

8 ingredients
5 steps

Ingredients

  • 4 to 6 qt. popcorn
  • 1 c. margarine
  • 1 1/3 c. sugar
  • 1/2 c. light corn syrup
  • 1 tsp. vanilla
  • 2 c. dry roasted nuts
  • 3 c. miniature marshmallows
  • 1 1/2 c. spiced gumdrops

Directions

  1. 1
    Melt margarine in heavy saucepan.
  2. 2
    Add sugar and syrup.
  3. 3
    Bring to boil, stirring constantly; simmer for 3 minutes.
  4. 4
    Add vanilla; blend well.
  5. 5
    Pour over popcorn, nuts, gumdrops and marshmallows. Let stand 2 minutes, then shape into tube pan.

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