Popcorn Cake

6 ingredients
5 steps

Ingredients

  • 4 qt. popcorn, popped
  • 1 lb. small gumdrops, halved
  • 1/2 lb. peanuts and skins
  • 1/2 c. butter
  • 1/2 c. salad oil
  • 1 lb. marshmallows

Directions

  1. 1
    Melt butter, oil and marshmallows over low heat or water. Pour over popcorn, peanuts and gumdrops.
  2. 2
    Mix.
  3. 3
    Pack in angel food pan, greased with butter.
  4. 4
    Cool and cut.
  5. 5
    Electric knife is nice.

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