Popcorn Diner Meatloaf

Name: Popcorn Diner Meatloaf
Ingredients: 5 cups popcorn, popped; 1 1/4 lbs ground beef or 1 1/4 lbs ground turkey, extra lean; 1/4 cup celery, chopped; 1/4 cup onion, chopped; 1/4 cup milk, 2% preferred; 1 egg; 2 tablespoons parsley, chopped; 1 garlic clove, minced; 1 teaspoon salt; 1/2 teaspoon pepper; 1/4 cup chili sauce or 1/4 cup ketchup

11 ingredients

7 steps

Ingredients

5 cups popcorn, popped
1 1/4 lbs ground beef or 1 1/4 lbs ground turkey, extra lean
1/4 cup celery, chopped
1/4 cup onion, chopped
1/4 cup milk, 2% preferred
1 egg
2 tablespoons parsley, chopped
1 garlic clove, minced
1 teaspoon salt
1/2 teaspoon pepper
1/4 cup chili sauce or 1/4 cup ketchup

Directions

1

Preheat oven to 350° F.
2

Spray an 8-inch x 4-inch loaf pan with cooking spray; set aside.
3

Process popcorn in a blender or food processor until finely ground; pour into a large bowl.
4

Add ground beef (or turkey), celery, onion, milk, egg, parsley, garlic, salt, and pepper. Mix until thoroughly blended.
5

Press meat mixture into pan; spread chili sauce over top. Bake for 1 hour, or until cooked through.
6

Allow to cool 15 minutes before slicing.
7

Tip: Mixture may be divided into 2 small loaf pans; bake at 350° F. 35 minutes or until cooked through.