Popcorn (Paper Bag Method)

5 ingredients
7 steps

Ingredients

  • 1/4 cup popcorn (unpopped)
  • 1 small brown paper bag (I used the paper bag lunch bag)
  • salt, to taste
  • butter (optional)
  • seasoning, of choice (optional)

Directions

  1. 1
    Place popcorn kernels in paper bag.
  2. 2
    Fold the top of the bag 3 times.
  3. 3
    Place in microwave.
  4. 4
    Set time for 40 to 60 seconds. (this will vary depending on your microwave, Mine takes 3 minutes total)
  5. 5
    When popping has stopped pour popcorn in a bowl and finish popping any unpopped kernels for 15 to 20 seconds (depending on your microwave). Add rest of popcorn to bowl, when done.
  6. 6
    Salt popcorn to your taste and enjoy!
  7. 7
    Note: Add melted butter and/or other seasonings over top of popcorn and stir well to distribute butter and seasonings.

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