Popcorn (Paper Bag Method)
5 ingredients
7 steps
Ingredients
- 1/4 cup popcorn (unpopped)
- 1 small brown paper bag (I used the paper bag lunch bag)
- salt, to taste
- butter (optional)
- seasoning, of choice (optional)
Directions
-
1Place popcorn kernels in paper bag.
-
2Fold the top of the bag 3 times.
-
3Place in microwave.
-
4Set time for 40 to 60 seconds. (this will vary depending on your microwave, Mine takes 3 minutes total)
-
5When popping has stopped pour popcorn in a bowl and finish popping any unpopped kernels for 15 to 20 seconds (depending on your microwave). Add rest of popcorn to bowl, when done.
-
6Salt popcorn to your taste and enjoy!
-
7Note: Add melted butter and/or other seasonings over top of popcorn and stir well to distribute butter and seasonings.
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