Popcorn Uglies

4 ingredients
4 steps

Ingredients

  • 2/3 c. Karo light or dark corn syrup
  • 2/3 c. sugar
  • 1/2 tsp. salt
  • 2 qt. popped corn

Directions

  1. 1
    Boil Karo, sugar and salt together 2 minutes, stirring constantly.
  2. 2
    Gradually pour over popped corn; toss until coated. Grease hands; shape into balls and insert wooden sticks.
  3. 3
    (If popcorn mixture cools during shaping place over low heat.)
  4. 4
    Makes 6 popcorn balls.

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