Popeye Potatoes
8 ingredients
10 steps
Ingredients
- 2 tablespoons butter
- 5 ounces ham, chopped
- 1 onion, chopped
- 1 (10 ounce) frozen chopped spinach, thawed and drained
- 1 (10 ounce) package scalloped potatoes mix
- milk (see potato package for amount)
- water (see potato package for amount)
- 2 cups mozzarella cheese, grated
Directions
-
1Preheat oven to 400.
-
2melt butter in small sauce pan.
-
3saute ham and onion until tender.
-
4add spinach and heat thoroughly.
-
5place both packages of scalloped potato mix in a baking dish.
-
6stir in milk and hot water.
-
7stir in ham, onion, and spinach mixture.
-
8bake for 1 hour or until potatoes are tender.
-
9sprinkle with cheese and bake an additional three minutes.
-
10let stand approximately 5 minutes before serving.
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