Popover Pizza

10 ingredients
6 steps

Ingredients

  • 1 lb. ground chuck
  • 1 large onion, chopped (1 c.)
  • 1 jar spaghetti sauce (Ragu)
  • 2 eggs
  • 1 c. milk
  • 1 Tbsp. vegetable oil
  • 1 c. sifted flour
  • 1/2 tsp. salt
  • 1/2 c. grated Parmesan cheese
  • 8 oz. sliced Mozzarella cheese

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Grease a 9 x 13 x 2-inch pan.
  3. 3
    Brown beef with onion in large skillet, breaking it up with a spoon as it cooks.
  4. 4
    Drain excess fat from skillet.
  5. 5
    Stir in spaghetti sauce and simmer 10 minutes.
  6. 6
    Spoon into prepared pan; top with slices of cheese.

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