Popovers

4 ingredients
6 steps

Ingredients

  • 2 large eggs
  • 1 c. flour
  • 1 c. milk
  • 1/2 tsp. salt

Directions

  1. 1
    Heat oven to 450°.
  2. 2
    Grease 6 (6 ounce) custard cups.
  3. 3
    Beat eggs slightly.
  4. 4
    Beat into flour, milk and salt until just smooth. Fill cups 1/2 full.
  5. 5
    Bake 20 minutes and reduce heat.
  6. 6
    Bake 20 minutes longer for custard cups.

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