Bacon Pancake Sticks

9 ingredients
9 steps

Ingredients

  • 1 cup all-purpose flour
  • 1 cup buttermilk*
  • 1 Land O Lakes Egg
  • 2 tablespoons sugar
  • 3 tablespoons Land O Lakes Butter, melted
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 10 slices crisply cooked thick-cut bacon, cut in half
  • Maple syrup

Directions

  1. 1
    Combine all ingredients in bowl except bacon and syrup.
  2. 2
    Beat at medium speed until smooth.
  3. 3
    (Batter will be thick.)
  4. 4
    Heat lightly greased griddle to 350F or until drops of water sizzle.
  5. 5
    Place bacon pieces onto griddle.
  6. 6
    Pour about 2 tablespoons batter over each piece of bacon in rectangular shape.
  7. 7
    Cook 2-3 minutes or until bubbles form on surface.
  8. 8
    Turn; continue cooking 1-2 minutes or until light brown.
  9. 9
    Serve warm with syrup.

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