Poppy Seed Bars

Directions

1. 1
   Preheat oven to 350°F.
2. 2
   In a small bowl, combine poppy seed and 2 tbsp milk.
3. 3
   In a medium mixing bowl, cream together butter, sugar and honey.
4. 4
   Add eggs and beat well.
5. 5
   Sift together flour, salt, baking powder and soda.
6. 6
   Blend into creamed mixture alternately with 2 tbsp milk and vanilla.
7. 7
   Stir in coconut and poppy seed milk mixture.
8. 8
   Spread evenly in a greased 13 x 9 x 2 inch pan.
9. 9
   Bake for 25 to 30 minutes.
10. 10
    Cool in pan on wire rack.
11. 11
    Sprinkle top with sifted icing sugar and cut into bars.