Poppy Seed Bread

6 ingredients
5 steps

Ingredients

  • 1 c. water
  • 1/4 c. poppy seed
  • 1 pkg. (18.5 oz.) yellow cake mix
  • 1 pkg. instant coconut pudding
  • 1/2 c. oil
  • 4 eggs

Directions

  1. 1
    Soak poppy seed in boiling water for 10 minutes.
  2. 2
    Combine cake mix, pudding, oil and eggs; beat well.
  3. 3
    Add poppy seed and water mixture; mix well.
  4. 4
    Pour into 2 greased and floured bread pans.
  5. 5
    Bake at 325° for 40 minutes.

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