Poppy Seed Cake
10 ingredients
8 steps
Ingredients
- 4 eggs
- 1/4 c. poppy seed
- 1/2 c. pineapple juice
- 1 pkg. white cake mix
- 1 pkg. instant vanilla pudding
- cinnamon-sugar
- powdered sugar
- 1 tsp. almond extract
- 1/2 c. shortening
- 1/2 c. rum
Directions
-
1Beat first 6 ingredients for 2 minutes.
-
2Then add cake mix and pudding.
-
3Beat for 2 additional minutes.
-
4Grease Bundt pan.
-
5Pour in batter.
-
6Dust top with cinnamon-sugar.
-
7Bake at 350° for 45 to 55 minutes.
-
8When cool, sprinkle with powdered sugar.
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