Poppy Seed Chicken

7 ingredients
5 steps

Ingredients

  • 2 lb. chicken breasts
  • 8 oz. sour cream
  • 1 can cream of mushroom soup
  • 1 stick butter or margarine
  • 1 1/2 c. Ritz cracker crumbs
  • 1 Tbsp. poppy seed
  • 1 can sliced mushrooms

Directions

  1. 1
    Cook chicken until tender, about 30 to 40 minutes.
  2. 2
    Pick chicken off the bones and place in the bottom of a greased casserole dish.
  3. 3
    Cover with the sliced mushrooms.
  4. 4
    Mix together sour cream and mushroom soup and pour over chicken.
  5. 5
    Top with mixture made of poppy seed, melted butter and cracker crumbs. Salt and pepper to taste.

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