Poppy Sticks

5 ingredients
2 steps

Ingredients

  • 2/3 c. plus 1 Tbsp. milk
  • 2 c. self-rising flour
  • 2 Tbsp. sugar
  • 1 stick oleo
  • poppy seeds

Directions

  1. 1
    Melt 1 stick oleo in oblong pan.
  2. 2
    Roll dough in rectangle shapes and cut roll in 1/2-inch thick strips (long narrow strips). Roll in butter and cook in oblong pan at 400° for 20 minutes. Sprinkle poppy seeds on top before baking.

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