Poppyseed Cake

7 ingredients
2 steps

Ingredients

  • 1 1/2 cups salad oil
  • 3 cups flour
  • 2 cups sugar
  • 4 eggs
  • 1 1/2 tsp baking soda
  • 1 can milnot
  • 1 can poppyseed filling

Directions

  1. 1
    Beat together oil and sugar. Add eggs one at a time until blended. Add poppyseed and mix. Next add alternately sifted dry ingredients while blending in milnot. mix well.
  2. 2
    Pour into a tube pan. Bake in oven at 350 degrees for 1 hour & 10 minutes. Cool completely before removing. Serve with powder sugar and/or fresh fruit on top.

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