Pork Chop Dinner
7 ingredients
4 steps
Ingredients
- 4 pork chops (1 inch thick)
- 1/4 c. water
- 4 medium potatoes, peeled
- 4 small carrots
- 4 medium onions
- 1 tsp. salt
- 1/4 tsp. pepper
Directions
-
1Brown meat in large skillet over medium heat; drain off fat. Add water and vegetables.
-
2Season with salt and pepper.
-
3Cover tightly.
-
4Simmer 1 hour.
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