Pork Chops

5 ingredients
7 steps

Ingredients

  • 6 to 9 pork chops
  • 4 tsp. catsup
  • 1 tsp. vinegar
  • 2 tsp. Worcestershire sauce
  • 2/3 c. water

Directions

  1. 1
    Place
  2. 2
    pork chops in shallow pan.
  3. 3
    Put pat of butter on each pork
  4. 4
    chop.
  5. 5
    Mix
  6. 6
    all other ingredients and pour mixture over pork chops;
  7. 7
    sprinkle with brown sugar. Cook at 375° for 1 hour.

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