Pork in Sweet Mustard Marinade

Directions

1. 1
   Turn on broiler, if using.
2. 2
   Combine yogurt and mustard in bowl large enough to hold pork.
3. 3
   Squeeze in lemon juice; mince garlic, and add it and the pepper.
4. 4
   Wash and dry pork, and cut into four pieces; marinade in mixture, turning to coat both sides well.
5. 5
   Prepare stove-top grill, if using.
6. 6
   Grill or broil pork about 8 to 10 minutes, turning once and basting with yogurt-mustard mixture before turning.
7. 7
   Cook only until slightly pink inside.
8. 8
   Season with salt, if desired.