Pork Roast

7 ingredients
3 steps

Ingredients

  • 1 pork roast
  • 1 jar green olives, chopped
  • 1 onion, chopped
  • 1 or 2 cloves garlic, chopped
  • 3 Tbsp. flour
  • 3 Tbsp. oil
  • 1 c. water

Directions

  1. 1
    Trim all fat from the roast.
  2. 2
    Cut slits through the middle of the roast (deep).
  3. 3
    Stuff with mixed chopped vegetables and olives.

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