Pork Roast Barbecue

5 ingredients
2 steps

Ingredients

  • 2 to 3 lb. pork roast (I use boneless and trim off the fat)
  • 1 c. vinegar
  • 1/2 c. sugar
  • dash of salt and pepper
  • 1/2 bottle barbecue sauce

Directions

  1. 1
    Put in crock-pot and cook 6 to 8 hours (high).
  2. 2
    Drain off liquid, then add about 1/2 bottle barbecue sauce and let cook another couple of hours (on high for about 30 minutes, then on low for remainder of cooking time).

Products Matching These Ingredients

Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

Caperberries In Vinegar

La Pedriza

NOVA 3

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3
Honey roast ham

Honey roast ham

M&S

NOVA 3

Fully Cooked Roast Beef

Giant Eagle

C NOVA 4

Foods, Honey Roast Nuts & Fruit Mix

Kettle, Kettle Foods

NOVA 4

More Recipes to Try

Chinese Chicken Noodle Soup

10 ingredients

Creamy Onion Dip

5 ingredients

Hot Chicken Salad

9 ingredients

Pumpkin Bread

12 ingredients

Spaghetti Pie

11 ingredients

Chinese Ting - A - Ling

3 ingredients

Cheese Noodle Casserole

7 ingredients

Potato Soup

7 ingredients

Orange Salad

5 ingredients

Taco Salad

8 ingredients

Strawberry Bread

10 ingredients

Broccoli Supreme

7 ingredients