Pork Tofu

Directions

1. 1
   Cut pork into thin slices and brown in hot oil.
2. 2
   Cut green onions into 1-inch lengths and cook another minute.
3. 3
   Cut tofu into small squares and add to meat and onions.
4. 4
   Add soy sauce and sugar.
5. 5
   Mix gently and let cook for a few minutes.
6. 6
   Mix miso with water and let cook another few minutes.
7. 7
   May thicken with a little cornstarch and water paste.
8. 8
   Serve with steamed rice.