Pork Tofu

9 ingredients
3 steps

Ingredients

  • 1 lb lean pork
  • 1 tablespoon oil
  • 1/2 cup soy sauce
  • 1/4 cup water
  • 1/4 cup sugar
  • 1 medium onion, sliced
  • 1 inch piece gingerroot, crushed
  • 1 lb firm tofu, cubed
  • 3 green onions, cut in 2-inch lengths

Directions

  1. 1
    Thinly slice pork. Heat oil in skillet; brown pork. Add soy sauce, water, sugar, onion and ginger root.
  2. 2
    Bring to a boil and simmer for 5 minutes. Gently stir in tofu; simmer a few minutes longer.
  3. 3
    Add green onions just before serving.

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