Pork With Cider

Ingredients

• 1 1/2 lb. lean boneless pork, cut into 1-inch cubes
• 1/3 c. flour
• 1/3 c. vegetable oil
• 1 1/2 c. apple cider
• 2 carrots, sliced
• 1 small onion, sliced
• 1/2 tsp. rosemary
• 1 bay leaf
• 1 tsp. salt
• 1/2 tsp. pepper