Post Office Candy

4 ingredients
4 steps

Ingredients

  • 1 c. boiling water
  • 2 c. sugar
  • 3 Tbsp. white vinegar
  • 3 c. pecan halves (warm)

Directions

  1. 1
    Put sugar in 2 to 3-quart saucepan.
  2. 2
    Add boiling water and white vinegar.
  3. 3
    Cook to hard crack stage.
  4. 4
    Add pecans; mix and spread on buttered platter.

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