Potato Appetizer
5 ingredients
8 steps
Ingredients
- small new red potatoes
- sour cream
- minced onion
- salt to taste
- caviar
Directions
-
1Wash potatoes.
-
2Rub with small amount of oil.
-
3Bake in 350° oven for 30 to 40 minutes.
-
4Cool.
-
5Make hole in top of potato with a sharp knife.
-
6Remove top and insides, leaving a lining of potato. Fill with sour cream, minced onion and salt.
-
7An hour or ahead of serving, put tiny bit of caviar on top.
-
8Refrigerate.
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