Potato Bake

6 ingredients
4 steps

Ingredients

  • 1 (32 oz.) pkg. frozen hash brown potatoes
  • 1 (16 oz.) container sour cream
  • 1 can cream of chicken soup
  • 2 c. Cheddar cheese, shredded
  • 1 onion, chopped
  • cracker crumbs

Directions

  1. 1
    Mix the first 5 ingredients together.
  2. 2
    Spoon into a greased 13 x 9-inch baking dish.
  3. 3
    Sprinkle crumbs on top.
  4. 4
    Bake 1 hour and 15 minutes.

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