Potato Bake

7 ingredients
2 steps

Ingredients

  • 8 large potatoes, cooked, peeled and diced
  • 1 lb. Velveeta cheese, cubed
  • 1 c. mayonnaise
  • 1/2 c. chopped onion
  • salt and pepper to taste
  • 1/2 c. crumbled bacon
  • 1/4 c. sliced stuffed olives

Directions

  1. 1
    Mix first 5 ingredients and put in a 9 x 13-inch baking dish. Top with bacon and olives.
  2. 2
    Bake at 325° for 1 hour.

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