Potato Burger Dinner Hash
10 ingredients
10 steps
Ingredients
- 2 small baking potatoes, diced and soaked in water, drained
- 1/2 small onion, chopped
- 1 garlic clove, diced
- 1 tablespoon horseradish
- 1/2 teaspoon hot sauce, Harrisa paste
- 3/4 lb ground round
- 2 pieces bread, toasted
- 4 slices white American cheese
- olive oil
- salt and pepper
Directions
-
1Place olive oil in pan heated over medium high heat.
-
2Brown onion and garlic.
-
3Add potatoes and brown slightly.
-
4Add harrisa , stir for about 1 minute.
-
5Add ground round and horseradish.
-
6Continue to stir and cook until meat is cooked.
-
7Toast bread.
-
8Place one slice cheese on bread slice.
-
9Place hash on top of cheese.
-
10Place remaining cheese on top and serve.
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