Potato Burger Dinner Hash

10 ingredients
10 steps

Ingredients

  • 2 small baking potatoes, diced and soaked in water, drained
  • 1/2 small onion, chopped
  • 1 garlic clove, diced
  • 1 tablespoon horseradish
  • 1/2 teaspoon hot sauce, Harrisa paste
  • 3/4 lb ground round
  • 2 pieces bread, toasted
  • 4 slices white American cheese
  • olive oil
  • salt and pepper

Directions

  1. 1
    Place olive oil in pan heated over medium high heat.
  2. 2
    Brown onion and garlic.
  3. 3
    Add potatoes and brown slightly.
  4. 4
    Add harrisa , stir for about 1 minute.
  5. 5
    Add ground round and horseradish.
  6. 6
    Continue to stir and cook until meat is cooked.
  7. 7
    Toast bread.
  8. 8
    Place one slice cheese on bread slice.
  9. 9
    Place hash on top of cheese.
  10. 10
    Place remaining cheese on top and serve.

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