Potato Cake

5 ingredients
6 steps

Ingredients

  • 2 lb. potatoes
  • 6 oz. cheese
  • 3 eggs
  • 1/2 pt. milk
  • salt and pepper to taste

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Peel potatoes and grate into bowl. Grate cheese and add to potatoes.
  3. 3
    Beat in eggs, milk and seasoning.
  4. 4
    Pour into ovenproof dish.
  5. 5
    Bake for 40 minutes, until top is golden brown.
  6. 6
    Serve hot.

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