Potato Cakes

Directions

1. 1
   Peel potatoes and finely grate into large bowl.
2. 2
   Grate onion into same bowl.
3. 3
   Beat in eggs.
4. 4
   Stir in flour, salt and pepper. Heat about 1/4-inch oil in heavy skillet.
5. 5
   Drop potato mixture by tablespoons into hot oil.
6. 6
   Brown until edges are crisp.
7. 7
   Turn and brown other side.