Potato Cakes
6 ingredients
5 steps
Ingredients
- 2 c. potatoes, peeled and shredded
- 1 egg
- 2 Tbsp. flour
- 1/4 c. onion, grated and drained
- 1/2 tsp. salt
- 1/8 tsp. pepper
Directions
-
1Press potatoes in a colander to remove as much liquid as possible.
-
2In a large mixing bowl, beat egg and onion; now stir in flour, salt, pepper and potatoes.
-
3Press mixture into small hamburgers.
-
4Fry in deep fryer, turning once.
-
5Drain on paper towels.
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