Potato Candy

4 ingredients
4 steps

Ingredients

  • 1/2 c. cooked, mashed Irish potatoes
  • 1 tsp. vanilla flavoring
  • 2 boxes powdered sugar, sifted
  • 1 jar peanut butter

Directions

  1. 1
    Combine vanilla and potatoes.
  2. 2
    Slowly add sugar to make stiff dough.
  3. 3
    Take small portions and roll them out on waxed paper. Spread desired amount of peanut butter, roll in jelly roll fashion.
  4. 4
    Cool one hour, cut into small bite size pieces.

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