Potato Candy
5 ingredients
5 steps
Ingredients
- 1 egg-size potato, boiled
- 2 to 3 c. confectioners sugar
- 1/2 tsp. vanilla
- 1 tsp. butter
- peanut butter
Directions
-
1Smash cooled, boiled potatoes.
-
2Blend in vanilla and butter. Blend in confectioners sugar until mixture is stiff.
-
3Roll out mixture on floured surface leaving mixture about 1/4-inch thick. Spread a thin layer of peanut butter (smooth or crunchy) on top of mixture.
-
4Roll into a log.
-
5Let set in refrigerator for 1 hour. Cut log into 1/4 to 1/2-inch slices.
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