Potato Candy

5 ingredients
5 steps

Ingredients

  • 1 egg-size potato, boiled
  • 2 to 3 c. confectioners sugar
  • 1/2 tsp. vanilla
  • 1 tsp. butter
  • peanut butter

Directions

  1. 1
    Smash cooled, boiled potatoes.
  2. 2
    Blend in vanilla and butter. Blend in confectioners sugar until mixture is stiff.
  3. 3
    Roll out mixture on floured surface leaving mixture about 1/4-inch thick. Spread a thin layer of peanut butter (smooth or crunchy) on top of mixture.
  4. 4
    Roll into a log.
  5. 5
    Let set in refrigerator for 1 hour. Cut log into 1/4 to 1/2-inch slices.

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