Potato Casserole

7 ingredients
4 steps

Ingredients

  • 1 pkg. frozen hash browns, chopped (not shredded)
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1 c. shredded Cheddar cheese
  • 1 stick butter
  • 1 pkg. chopped croutons

Directions

  1. 1
    Mix first 5 ingredients and put in 13 x 9-inch casserole dish or pan.
  2. 2
    Melt butter; pour 1/2 over top of casserole.
  3. 3
    Mix remaining melted butter with croutons and spread on top of casserole.
  4. 4
    Bake at 350° for 1 hour.

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