Potato Casserole
10 ingredients
4 steps
Ingredients
- 1 -24 oz. pkg. frozen hash browns
- 1/2 c. butter
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/2 c. chopped onion
- 1 can cream of chicken or cream of mushroom soup
- 1 pt. sour cream
- 2 c. grated sharp cheddar cheese
- 1/4 c. butter
- 2 c. crushed corn flakes
Directions
-
1Mix together 1/2 cup butter, salt, pepper, onion, soup, sour cream and cheese.
-
2Put in baking dish.
-
3For topping, mix 1/4 cup butter and corn flakes; sprinkle over top.
-
4Bake uncovered at 350° for 45 minutes.
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