Potato Casserole

10 ingredients
4 steps

Ingredients

  • 1 -24 oz. pkg. frozen hash browns
  • 1/2 c. butter
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 c. chopped onion
  • 1 can cream of chicken or cream of mushroom soup
  • 1 pt. sour cream
  • 2 c. grated sharp cheddar cheese
  • 1/4 c. butter
  • 2 c. crushed corn flakes

Directions

  1. 1
    Mix together 1/2 cup butter, salt, pepper, onion, soup, sour cream and cheese.
  2. 2
    Put in baking dish.
  3. 3
    For topping, mix 1/4 cup butter and corn flakes; sprinkle over top.
  4. 4
    Bake uncovered at 350° for 45 minutes.

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