Potato Casserole
9 ingredients
3 steps
Ingredients
- 1 stick butter
- 1 pt. sour cream
- 1/4 c. chopped onion
- 2 c. shredded Cheddar cheese
- 1/4 tsp. pepper
- 2 lb. frozen hash browns, thawed
- 1 can cream of chicken soup
- 2 c. crushed cornflakes
- 1/4 c. melted butter
Directions
-
1Mix first 8 ingredients.
-
2Put in 9 x 13-inch casserole dish. Mix cornflakes and add 1/4 cup melted butter.
-
3Sprinkle on top. Bake at 350° for 1 hour.
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