Potato Casserole

Directions

1. 1
   Brown hamburger meat; put in bottom of casserole dish.
2. 2
   Slice potatoes (like a potato chip) on top of meat.
3. 3
   Add a layer of peas and carrots, canned or frozen.
4. 4
   Top with cream of mushroom soup. Cover with foil and bake at 350° for 1 hour or until potatoes are tender.