Potato Casserole
3 ingredients
5 steps
Ingredients
- 6 or 8 potatoes, cooked until done, drained and mashed really fluffy
- 8 oz. cream cheese
- 1/4 c. sour cream
Directions
-
1Add cream cheese and sour cream slowly to hot, mashed potatoes.
-
2Season with salt and pepper.
-
3Put in baking dish and brush top with melted butter.
-
4Sprinkle with paprika.
-
5Bake at 350° for 30 minutes.
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