Potato Casserole

9 ingredients
4 steps

Ingredients

  • 2 lb. pkg. frozen hash browns
  • 1/4 c. melted margarine
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 c. onion
  • 1 c. sour cream
  • 1 c. grated Cheddar cheese
  • 1 can cream of chicken soup
  • buttered bread crumbs

Directions

  1. 1
    Spread potatoes in a 9 x 13-inch pan.
  2. 2
    Mix remaining ingredients, except bread crumbs.
  3. 3
    Pour over potatoes.
  4. 4
    Top with buttered bread crumbs. Bake 45 minutes at 350°.

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