Potato Casserole
9 ingredients
4 steps
Ingredients
- 2 lb. pkg. frozen hash browns
- 1/4 c. melted margarine
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/2 c. onion
- 1 c. sour cream
- 1 c. grated Cheddar cheese
- 1 can cream of chicken soup
- buttered bread crumbs
Directions
-
1Spread potatoes in a 9 x 13-inch pan.
-
2Mix remaining ingredients, except bread crumbs.
-
3Pour over potatoes.
-
4Top with buttered bread crumbs. Bake 45 minutes at 350°.
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