Potato Casserole

5 ingredients
1 steps

Ingredients

  • 1 (2 lb.) pkg. frozen hash browns
  • 2 c. shredded Cheddar cheese
  • 2 c. (1 pt.) sour cream
  • 1/2 c. diced onion
  • 1 can cream of chicken soup

Directions

  1. 1
    Mix these ingredients with 1/2 stick melted butter. Pour into a 3-quart casserole dish or 9 x 13-inch dish. Mix 1/2 cup crushed corn flakes with 1/2 stick melted butter and crumble on top. Bake for 1 hour at 350°.

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