Potato-Cheese Bread
10 ingredients
4 steps
Ingredients
- 1/2 c. warm water
- 1 tsp. sugar
- 1 Tbsp. yeast
- 2 c. scalded milk
- 1 Tbsp. salt
- 1 egg
- 1 1/2 c. grated cheese
- 1 c. mashed potatoes
- 1/4 c. melted shortening
- 7 to 8 c. flour
Directions
-
1In small bowl, pour warm water, sugar and yeast.
-
2Do not stir, but make sure each particle of yeast gets wet.
-
3Wait 10 minutes until yeast is thick and foamy.
-
4While waiting, in large bowl, mix milk, salt, egg, cheese, potatoes, 1 cup flour and shortening. Add yeast mixture and remaining flour, one cup at a time, until dough is easy to handle.
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