Potato Deluxe
7 ingredients
3 steps
Ingredients
- 2 lb. frozen hash browns
- 1 c. diced onion
- 1 can cream of chicken soup
- 1 pt. sour cream
- 1 stick melted margarine or butter
- 8 oz. grated mild Cheddar cheese
- salt and pepper to taste
Directions
-
1Mix together in a 9 x 13-inch pan.
-
2Spread 1 cup crushed cornflakes over all.
-
3Bake as hash browns at 375° for 1 hour.
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