Potato Dish

Directions

1. 1
   Saute onion and bacon together.
2. 2
   Grate the peeled potatoes and rinse them with cold water.
3. 3
   Drain.
4. 4
   Combine the onions, bacon, garlic, parsley, cheese and pepper.
5. 5
   Mix in with potatoes. Spread in a shallow pan (9 x13-inch).
6. 6
   In a separate bowl, whisk eggs and cream.
7. 7
   Add salt to eggs and cream mixture.
8. 8
   Pour over potatoes.
9. 9
   Bake at 350° for 30 minutes, until top is brown. Serves 8.