Potato Donuts

8 ingredients
6 steps

Ingredients

  • 1 c. mashed potatoes
  • 1 1/2 c. sugar
  • 1 c. sweet milk
  • 2 eggs
  • 3 Tbsp. melted butter
  • 4 tsp. baking powder
  • pinch of salt
  • 4 c. flour

Directions

  1. 1
    Beat eggs until light.
  2. 2
    Then mix with other liquids.
  3. 3
    Add dry ingredients that have been sifted.
  4. 4
    Mix well.
  5. 5
    Roll out to 1/4-inch thickness on floured board.
  6. 6
    Cut and deep fry in oil or lard at 365° to 375°.

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