Potato Hummus

Name: Potato Hummus
Ingredients: 1 lb potato; 4 cloves garlic; 12-34 cup tahini; 13 cup fresh lemon juice; 14 cup olive oil; 23 cup water, appr.; 12 teaspoon ground cumin; 14 teaspoon cayenne pepper; 1 teaspoon salt, to taste; fresh ground black pepper

10 ingredients

6 steps

Ingredients

1 lb potato
4 cloves garlic
12-34 cup tahini
13 cup fresh lemon juice
14 cup olive oil
23 cup water, appr.
12 teaspoon ground cumin
14 teaspoon cayenne pepper
1 teaspoon salt, to taste
fresh ground black pepper

Directions

1

Peel and cut the potatoes into cubes.
2

Boil potatoes until tender, appr 15 minutes.
3

Drain thoroughly and pass through a ricer or food mill into a bowl.
4

Add the tahini, lemon juice and oil and blend thoroughly.
5

Gradually stir in the water until the mixture is the proper consistency for dipping.
6

Add the cumin and cayenne, then season with salt and pepper.