Potato Kugel

6 ingredients
4 steps

Ingredients

  • 4 medium size potatoes
  • 2 eggs
  • 3/4 c. flour
  • 1 heaping tsp. baking powder
  • 1 heaping tsp. salt
  • 1/4 lb. melted butter or shortening

Directions

  1. 1
    Grate the potatoes and drain off the water.
  2. 2
    Add the other ingredients, mixing well.
  3. 3
    Grease a pudding dish and heat it. Then pour in mixture and bake until brown with firm crust (about 3/4 hour) in a medium 375° oven.
  4. 4
    Makes 4 generous servings and should be served hot.

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