Potato Lasagne

6 ingredients
5 steps

Ingredients

  • 8 potatoes
  • milk
  • margarine
  • 2 c. grated cheese
  • diced onion
  • lasagne noodles

Directions

  1. 1
    Clean, cut and boil potatoes.
  2. 2
    Mash potatoes, adding milk and margarine to consistency desired.
  3. 3
    Cook lasagne noodles; drain. Saute onions in butter; drain.
  4. 4
    In a 9 x 13-inch casserole dish, layer noodles, potatoes, onions and cheese, ending with cheese on top.
  5. 5
    Bake at 350° for 1/2 hour.

Products Matching These Ingredients

More Recipes to Try