Potato Medley
8 ingredients
3 steps
Ingredients
- 1 russet potato, cubed
- 1 red potatoes, cubed
- 1 sweet potato, peeled and cubed
- 2 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 2 teaspoons fresh thyme, minced
- 3 garlic cloves, minced
- 14 cup chicken broth
Directions
-
1Preheat oven to 375 degrees Fahrenheit.
-
2Combine all ingredients in a mixing bowl and toss to coat.
-
3Roast uncovered in a casserole dish for 50 to 60 minutes or until tender.
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