Potato Pizza
11 ingredients
15 steps
Ingredients
- 3 large potatoes, peeled and cubed
- 1 (10 ounce) package prepared pizza crust
- 1/4 cup milk
- 1 tablespoon garlic powder
- 1/2 teaspoon salt
- 1 lb sliced bacon
- 1 large onion, chopped
- 1/2 cup chopped red pepper
- 1 1/2 cups shredded mozzarella cheese
- 1 1/2 cups shredded cheddar cheese
- sour cream (optional)
Directions
-
1In large saucepan or dutch oven, boil potatoes until very tender.
-
2Meanwhile, unroll pizza crust onto ungreased pizza pan or cookie sheet.
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3Flatten dough and build up edges slightly.
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4Prick dough with tines of a fork.
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5Pre-bake at 350 degrees for 15 minutes.
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6Drain potatoes and transfer to mixing bowl.
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7Mash with milk, garlic powder and salt until smooth.
-
8Spread over crust.
-
9In a skillet, partially cook the diced bacon.
-
10Add onion and red pepper; cook until tender and bacon is crisp.
-
11Drain well.
-
12Sprinkle bacon and vegetables over potatoes.
-
13Top with cheeses.
-
14Bake at 375 degrees for 20 minutes.
-
15Serve with sour cream if desired.
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