Potato Pizza

Name: Potato Pizza
Ingredients: 1 large potato, peeled and thinly sliced; 1 tablespoon water; 1/3 pound lean ground beef; 1/3 cup condensed cheddar cheese soup, undiluted; 1/4 cup 2% milk; 1/2 cup pizza sauce; 1/3 cup shredded part-skim mozzarella cheese; 1/3 cup shredded cheddar cheese

8 ingredients

3 steps

Ingredients

1 large potato, peeled and thinly sliced
1 tablespoon water
1/3 pound lean ground beef
1/3 cup condensed cheddar cheese soup, undiluted
1/4 cup 2% milk
1/2 cup pizza sauce
1/3 cup shredded part-skim mozzarella cheese
1/3 cup shredded cheddar cheese

Directions

1

Place the potato slices in a small microwave-safe dish; add water. Cover and microwave on high for 10 minutes or until tender; drain. Layer potato slices evenly on a 7-1/2-in. pizza pan coated with cooking spray; set aside.
2

In a skillet, cook beef over medium heat until no longer pink; drain. Stir in soup and milk. Pour over potatoes. Top with pizza sauce and cheeses.
3

Bake at 400° for 15-20 minutes or until heated through and cheese is melted.